Established April 1, 1997
HOME About Us E-Mail Us Site Policies Dedication Vic's List

 

My Grandma's Old World Polish Recipes
Appetizers Fish Meat Potatoes
Poultry/Rabbit Salads Soups Vegetarian
 
 
boczek surowy pieczony
 

Wash and dry 2 lb. piece of fresh (un-smoked), lean slab of bacon. Mash 2 buds garlic with 1 teaspoon salt and rub bacon all over with mixture. Sprinkle with paprika and marjoram and refrigerate in covered container for 2 hours.

Place on rack in pan and bake in pre-heated 375 oven about 1 hour, or until browned on the outside and soft like butter when pierced with a fork on the inside. Cool to room temperature and refrigerate overnight. Slice thin and arrange on platter. Serve with horseradish, cwikla and pickled mushrooms.
 

 
 

 

All Original Content
 
2010 The Outernet Web - All Rights Reserved